The Healux Super Chef Triply Series – 28 cm (4L) Wok with 5 mm thick tempered glass lid is an ideal blend of an Indian Kadai and a Chinese Wok. The Wok’s deep, sloping sides makes it ideal for mixing and tossing ingredients without spills and keeps meats and vegetables in the center of the Wok for easy incorporation of spices/sauces/seasoning. The two stainless steel side handles are permanently secured with stainless steel rivets for easy handling. The elegant looking 28 cm – Wok can cook a large variety of dishes, from traditional Indian dishes, Chinese stir fries to Continental dishes. The 28 cm Wok is ideal for cooking your every day regular food as well as preparing exotic dishes for special occassions.
Feature and Benefits
304 stainless steel layer inside helps you to cook without oil or with less oil
The rim of the Wok has a specially designed "all-round" lip for drip-free pouring
The close-fitting lids make the Healux Super Chef Triply Fry pan & Wok suitable for cooking with less water which helps to retain more vitamins & minerals.
Even heat distribution, right up to the brim, helps to cook food evenly with no hot spots.
Shatter-resistant Tempered Glass lid with a vent for steam.
Cooks fast, hygienic & tasty food.
No non-stick coating yet the surface of Fry Pan/Wok is non-porous.
Induction friendly, oven-safe & dishwasher safe.
Please read the instruction manual before you use the Healux Super Chef Triply Series
Ideal for making product
The Healux Super Chef Triply Series - 28cm Wok is ideal for cooking quick stir-fried style chicken, lamb, seafood or vegetables dry/gravy dishes, Chinese noodles, fried rice, light snacks - upma & poha, deep-fried snacks etc.